Crock Pot 3-Ingredient Chicken Wings

Crock Pot 3-Ingredient Chicken Wings is made with chicken wings, Coca-Cola, and BBQ sauce. This recipe creates tender, flavorful wings with a sweet and tangy glaze. It takes about 4 hours and 5 minutes to prepare and serves 3.

Crock Pot 3-Ingredient Chicken Wings Ingredients

• 12-16 chicken wings do not thaw
• 1 12 oz. can Coke
• 1 Cup BBQ Sauce (we use Sweet Baby Ray’s)

How To Make Crock Pot 3-Ingredient Chicken Wings

1. Prepare Crockpot: Turn Crockpot on low.
2. Add Coke: Pour the can of Coke into the Crockpot.
3. Add Chicken: Place all of the chicken wings into the Coke.
4. Slow Cook: Cover with lid and cook on low for 3-4 hours.
5. Transfer Wings: Remove wings from Crockpot using a slotted spoon onto a baking pan covered with foil.
6. Add BBQ Sauce: Brush wings generously with BBQ sauce.
7. Bake: Bake at 350°F for 10-12 minutes, just until the BBQ sauce is heated.
8. Broil for Char: Turn on the broiler to get a little char on the skin of your wings—watch closely to avoid burning.
9. Serve: Serve and enjoy!

Recipe Tips

• Don’t Thaw Wings: Use frozen wings directly to ensure proper cooking consistency.
• Use a Slotted Spoon: This helps drain excess liquid before baking.
• Choose Your BBQ Sauce: Sweet Baby Ray’s is great, but any preferred BBQ sauce will work.
• Broil Briefly: Just a couple of minutes is enough to achieve a charred finish.
• Foil Lining: Makes cleanup easier and prevents sticking.

What To Serve With Chicken Wings

This dish pairs well with classic sides like coleslaw, cornbread, and potato wedges. For a lighter option, try a crisp green salad or steamed vegetables. A cold beer or iced tea complements the sweet and smoky flavor perfectly.

How To Store Chicken Wings

Refrigerate: Store leftovers in an airtight container for up to 4 days.
Freeze: Freeze cooked wings in a sealed container for up to 3 months. Reheat in the oven or air fryer for best texture.

Chicken Wings Nutrition Facts

• Calories: 320
• Total Fat: 18g
• Saturated Fat: 5g
• Carbohydrates: 22g
• Sugar: 18g
• Protein: 22g
• Sodium: 580mg

FAQs

Can I use fresh wings instead of frozen?
Yes, but reduce the slow cooking time by 30-45 minutes.

Can I use diet soda instead of regular Coke?
Yes, but it may alter the flavor slightly due to artificial sweeteners.

What’s the best BBQ sauce to use?
Sweet Baby Ray’s is recommended, but any thick and flavorful BBQ sauce works.

Can I cook this on high instead of low?
Yes, but reduce the cook time to about 2 hours and check for doneness.

Do I need to flip the wings while broiling?
No, just monitor them closely to avoid over-charring.